A Chickpea Curry with ginger, garlic and turmeric among other herbs and spices
Sesonal vegetables stir-fried with onion, tomato, crushed corriander, red chilli and black pepper
Jackfruit cooked in garama masalas with an onion and tomato cury
Chicken thigh pieces cooked with onion, tomato and chefs own spices.
Tender lamb cooked with onion, tomato, karahi spices and finished with capsicum.
Shredded tandoori chicken, shredded salad and vegan curry mayo on granary with house chutneys
Tandoori chicken layered between a toasted brioche bun with lettuce, punjabi pakora and vegan curry mayo
Tandoori Soya layered between a toasted brioche bun with lettuce, punjabi pakora and vegan curry mayo